I've been in a weird mood lately. This is the second time i'm making bread this week. There's something so amazing about making your own bread. Perhaps its watching the yeast do its work and seeing the dough rise...or simply the sheer satisfaction of being able to knead and punch the dough. Fantastic way of venting out your frustrations and anger. Hm.
My first attempt at making Focaccia with thyme, rosemary and olives.
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Alamak your foccacia looks so sedap. My tummy's rumbling! Sedap tak? Very cantik. What other bread did you bake?
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